Peruvian Ceviche Cooking Class // Upper East Side - Eatwith

Professional Chef Diego invites you to his beautiful Upper East Side apartment for a hands-on, interactive cooking class, learning his take on traditional Peruvian ceviche. Each guest will have their own work station and tools, as well as ingredients. Diego will teach you how to select the perfect cut of fish as well as break it down, the vegetables and ingredients and many special tips and secrets on how to create your perfect ceviche dish. You will also be taught how to make Leche de Tigre, which is made from the scraps of the ceviche dish. There is no waste in host Diego's kitchen. At the end of class, you will sit down to enjoy your ceviche dish paired with the Leche De Tigre. This is perfect for date nights as well as groups of friends. Don't miss out on this incredible experience!