Molten Chocolate Cake
That gooey, melty, rich restaurant-style lava cake you dream about? Now it’s yours, anytime, anywhere. Made with 72% dark chocolate, this indulgent and decadent delight is ready to explode with flavor after just a few seconds in the microwave or oven. This dessert is all natural, nut free, made in small batches locally with no preservatives. Shipping and Storage Instructions: All products are packaged with ice packs. Ice packs may thaw in transit. Upon arrival, remove from packaging and place immediately in the refrigerator or freezer. Enjoy our Molten Cake for up to 3 weeks refrigerated. Freeze for up to 12 months. How to Enjoy: Microwave for 20 seconds or heat in the oven at 350° for 12 minutes and Enjoy! INGREDIENTS: EGGS, SUGAR, 72% CHOCOLATE (CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA), ENRICHED FLOUR (NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), BUTTER ALLERGEN: CONTAINS - MILK, EGG, WHEAT, SOY
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