Brass Roti Tawa with Insulated handles- Tawa/Griddle Pan

WHY YOU’LL LOVE IT Cook using a traditional brass tawa with natural benefits and legacy of timeless workmanship. Carefully crafted and polished, this tawa combines simplicity with strength to give every dish you make warmth and authenticity. Its thoughtful design transforms regular cooking into a celebration of rich flavors and wholesome goodness. Non-Toxic & Pure Lovingly crafted from 100% pure brass, this product is free from toxins and synthetic coatings, nurturing your body with every meal and supporting digestive health the way nature intended. Health-Conscious Choice Rooted in Ayurvedic wisdom, brass supports gut health and nutrient retention, making every meal more nourishing. Truly Versatile This product effortlessly moves from stovetop to oven. It is perfect for slow cooking or finishing in the oven. Handcrafted Excellence Lovingly made by generations of thatheras, each piece celebrates heritage, skill, and soul. Additional information Net Quantity- 1N Size in cm (LxBxH): 43.18 x 25.4 Size in inches (LxBxH): 17 x 10(roughly, can vary due to handcrafted) Weight in lbs: 2.87 Finish: Hammered Golden Finish (handcrafted in pure brass) Note: Any variation in weight and size is characteristic of handcrafted products. Compatibility: Suitable for gas and oven use Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin. FAQs 1. Why is it not tin-coated? Making chappatis and other flatbreads on our Brass Tawa is safe without any tin coating. 2. What is the best way to clean Brass and Copper utensils? You can use a normal dishwashing soap to clean the utensils from the inside and Pitambari or a paste made from Flour (Atta), Vinegar/lemon Juice, and salt can be applied on the outside to retain the shine of the utensils. 3. What if the Roti Tawa gets darkened after some time?Since the Roti Tawa is made from 100% pure Brass metal, it requires a medium flame to cook the rotis. If you see any black residue on your tawa, this might be because of the high flame. It can be easily cleaned with Pitambari! Did you know/Interesting Facts? 1. We saw our Thatheras using brass tawas in their houses. But, we didn't quite realise the market potential of this product at that time. However, we love the response and the increasing requirement of a lot of our customers for the Roti Tawa. 2. Since brass and copper are good conductors of heat, cook food on medium to low flame. This would also help you to save gas. They are an intelligent step towards sustainability.