Small Sardines in Olive Oil w/ Chili Pepper

About This Tin This tin of 10 to 14 sardines from La Curiosa is the spicier of their two options (the other being the tin with a padron pepper). While not ridiculously spicy, it does have a bit of growing heat—especially if you eat the chili in this tin. These sardines are beautiful. Their skin shimmers through the surface of the olive oil in which they bathe. We recommend your classic sardine preparations, including in a rice bowl, on a cracker, paired with crusty bread and butter, or cooked into a lovely sardine pasta. What Makes It Special Growing Heat: This tin offers a bit more spice than the padron pepper version, adding a subtle but enjoyable heat. Visual Appeal: Beautiful sardines with shimmering skin, packed in high-quality olive oil. Versatile Use: Ideal for various classic sardine preparations. Perfect Pairings Rice Bowl: Add to a rice bowl for a nutritious and flavorful meal. Cracker: Serve on a cracker for a simple yet delicious snack. Crusty Bread and Butter: Pair with crusty bread and butter for a satisfying combination. Sardine Pasta: Cook into a lovely sardine pasta for a heartier dish. Product Details Ingredients: Sardines, olive oil, chili, and salt