Butler's Gold Flour (certified organic)

<div> <b></b> <b>Try this flour in our RECIPES:</b><br> </div> <div> <div> <span class="ace-all-bold-hthree"><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b></b></span></span><br> </div> <div><br></div> <p><a href="https://bartonspringsmill.com/blogs/recipes/butlers-gold-pizza-dough" title="Easy Pizza Dough Recipe">Easy Pizza Dough Recipe</a><br></p> <p>Butler's Gold is a modern wheat with high strength that performs very well in pizza doughs and breads. </p> </div> <ul class="listtype-bullet listindent1 list-bullet1"> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>Class: </b></span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z">Hard Red Winter Wheat</span> </li> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>Grown in: </b>Alva, OK</span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"> by 4 Generations Farms</span> </li> <li><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>This is a Modern grain.</b>  <a title="heritage and ancient grain info" href="https://bartonspringsmill.com/apps/help-center#hc-whats-the-difference-between-ancient-grains-landrace-grains-modern-varieties-1" target="_blank" data-mce-href="https://bartonspringsmill.com/apps/help-center#hc-whats-the-difference-between-ancient-grains-landrace-grains-modern-varieties-1">Learn more</a>.</span></li> </ul> <p> </p> <ul class="listtype-bullet listindent1 list-bullet1"> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>Available types:</b></span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"> Whole Berry, Whole Wheat Flour, </span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z h-lsquo">‘00’</span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"> Flour  </span><a title="what is 00 flour" href="https://bartonspringsmill.com/apps/help-center#hc-what-is-00-and-what-is-it-for" target="_blank" data-mce-href="https://bartonspringsmill.com/apps/help-center#hc-what-is-00-and-what-is-it-for"><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z">What is</span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z s-rsquo"> </span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z h-rsquo">’00’</span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z">?</span></a> </li> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>Protein:</b></span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"> 15.5%</span> </li> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>Flavor profile: </b>N</span>eutral Classic Wheat, non-bitter, suitable for mixing with other high-value wheats</li> <li> <span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b>We love it in:</b></span><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"> Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads</span> </li> </ul> <div> <span class="ace-all-bold-hthree"><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z"><b></b></span></span><br> </div> <div><span class="ace-all-bold-hthree"><span class="author-d-1gg9uz65z1iz85zgdz68zmqkz84zo2qowz81zgz82zz75zz85zsqwz67zz78z58b17z78zz78z8utiz88z8z80zuz70zgz84zu4z67z">Remember! <a title="how to use in your favorite recipe" href="https://bartonspringsmill.com/apps/help-center#hc-do-i-have-to-do-anything-differently-with-your-flours-1" target="_blank">You don’t need a special recipe</a>… <strong>you can use stone-milled flours in any recipe.</strong> If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe. Our flours are thirsty!</span></span></div> <ul></ul>