Kurl Fusion - Multitexture gel cream - 250ml

Because we know that we can have many different textures and that their needs are different, we created this multi-textured gel cream. Kurl Fusion is a leave-in born of the desire to combine the nutrition of a milk, the hydration of a gel and the styling of a gel. This leave-in has a creamy consistency, thanks to mango butter, and "gummy" texture that defines, nourishes and leaves your curls sculpted and bouncy for several days without a "cardboard" effect. Thanks to its 'superfood complex' derived from chickpea seed, Kurl Fusion is loaded with proteins, polypeptides and amino acids for long-lasting, anti-frizz, anti-moisture curl retention. Chickpea extract helps achieve defined, plump curls. Mango butter prevents the formation of split ends Jojoba plant wax revitalises and adds shine to lengths Sweet almond oil softens and facilitates detangling Aloe vera moisturises and nourishes the hair fibre This leave-in is formulated with 98.2% ingredients of natural origin. How to use: Magic Tip*: Apply this leave-in with damp hands.On wet and/or damp hair, apply a dab of gel-cream to all your lengths and scrunch for maximum curl definition. Leave to air dry or use a diffuser as usual.* *Declarative data collected through the online survey in October 2024 from 10,000 respondents. Leave-in for children from 3 years old and adults.