Ethiopia Gera Estate

Suggested Brewing Method Learn how to brew Chemex V60 Cold Brew Roast Level 25 Bean Details REGION: Gera Estate PROCESSING METHOD: Natural Anaerobic ALTITUDE: 2,000 to 2,200 masl DRYING METHOD: Sun-dried on raised beds VARIETAL: Indigenous Heirloom Cultivars The story behind the cup Ethiopia is universally recognized as the birthplace of coffee and produces some of the most complex and exciting coffees in the world. We recommend ordering whole bean coffee for maximum freshness and flavor. Ground coffee starts to oxidize and age, resulting in a flat flavor. Customer satisfaction is not guaranteed for ground coffee.